Crock Pot Bean Dip Recipe
This cheesy and delicious crock pot bean dip is made with hardly any effort! SO easy, convenient, and perfect for holiday parties! Grab those chips and get dippin'.
Prep Time5 minutes mins
Cook Time2 hours hrs
Total Time2 hours hrs 5 minutes mins
Course: Appetizer
Cuisine: Mexican
Servings: 10
Author: Lil' Luna
- 1 cup sour cream
- 16 oz can refried beans
- 4 oz cream cheese softened
- 1 pkg taco seasoning
- 1 cup Mexican Cheese shredded
- 1/4 cup salsa your favorite kind, optional
In a medium bowl mix together the refried beans, sour cream, and cream cheese.
Once combined add taco seasoning and up to 1/4 cup of salsa.
Pour into the slow cooker and top with cheese.
Cook on LOW for 2 hours.
Serve with tortilla chips and enjoy!
Calories: 162kcal | Carbohydrates: 9g | Protein: 6g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 35mg | Sodium: 722mg | Potassium: 76mg | Fiber: 3g | Sugar: 3g | Vitamin A: 767IU | Vitamin C: 2mg | Calcium: 127mg | Iron: 1mg