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Instant Pot Ham Recipe

Lil' Luna
Instant Pot Ham is the easiest entree! An Instant Pot is a great way to free up oven space when you’re cooking up an Easter feast, and it heats the ham in record time.
5 from 7 votes
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Main Course
Cuisine American
Servings 8
Calories 632 kcal


  • 1/2 cup orange marmalade
  • 1/4 cup brown sugar
  • 1/4 cup orange juice
  • 2 tbsp dijon mustard
  • pepper
  • 4-6 lb ham spiral, bone-in


  • Whisk together marmalade, brown sugar, orange juice, mustard, and black pepper in a small bowl. Set aside.
  • Spray the inside of your instant pot and place your ham in it, with the fat side up.
  • Coat the ham with the glaze. Secure lid on the instant pot and cook on the meat setting for 15 minutes. Let the pot naturally release.
  • Take ham out and reglaze with any leftover from the pot and serve warm.


Calories: 632kcalCarbohydrates: 21gProtein: 49gFat: 38gSaturated Fat: 14gCholesterol: 141mgSodium: 2748mgPotassium: 686mgFiber: 1gSugar: 19gVitamin A: 28IUVitamin C: 5mgCalcium: 31mgIron: 2mg
Keyword Instant Pot Ham
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