Go Back
+ servings

Strawberry Spinach Salad Recipe

Lil' Luna
This Strawberry Spinach Salad is fresh, naturally sweet, colorful and absolutely delicious. Serve it as a quick lunch, a dinner side, or a potluck item!
5 from 6 votes
Prep Time 15 mins
Refrigerate Dressing 1 hr
Total Time 1 hr 15 mins
Course Salad
Cuisine American
Servings 8
Calories 253 kcal



  • 10 oz fresh spinach rinsed, dried and torn to bite sized pieces
  • 1 qt strawberries washed, hulled and sliced
  • 1/4 c slivered almonds blanched


  • 2 tbsp sesame seeds
  • 1 tbsp poppy seeds
  • 1/2 c white sugar
  • 1/2 c olive oil
  • 1/4 c distilled vinegar
  • 1/4 tsp paprika
  • 1/4 tsp Worcestershire sauce
  • 1 tsp onion powder


  • Whisk together the sesame seeds, poppy seeds, sugar, olive oil, vinegar, paprika, Worcestershire sauce and onion in a medium bowl. Cover, and refrigerate for one hour.
  • In a large salad bowl add the spinach, strawberries and almonds. Add the dressing and toss. Refrigerate for another 10 to 15 minutes before serving.


Calories: 253kcalCarbohydrates: 25gProtein: 3gFat: 17gSaturated Fat: 2gSodium: 32mgPotassium: 420mgFiber: 4gSugar: 19gVitamin A: 3368IUVitamin C: 80mgCalcium: 99mgIron: 2mg
Keyword Strawberry Spinach Salad
Tried this recipe?Let us know how it was!