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5 from 5 votes

Greek Dressing Recipe

Flavorful homemade Greek dressing is perfect for salads and marinades! It comes together quickly with only a handful of ingredients.
Prep Time5 minutes
Total Time5 minutes
Course: Dressing, Salad
Cuisine: Greek
Servings: 10
Author: Lil' Luna

Ingredients

  • 3/4 c olive oil
  • 2 tsp garlic powder
  • 2 tsp oregano
  • 2 tsp basil
  • 1 1/2 tsp pepper
  • 1 1/2 tsp salt
  • 1 1/2 tsp onion powder
  • 1 1/2 tsp dry mustard
  • 1 c red wine vinegar

Instructions

  • In a large bowl add the olive oil, garlic powder, oregano, basil, pepper, salt, onion powder, and dry mustard. Whisk well.
  • Add the vinegar and mix vigorously until well blended.
  • Store in an airtight container at room temperature or in the fridge. The ingredients will settle so be sure to mix again before using.

Nutrition

Calories: 154kcal | Carbohydrates: 1g | Protein: 1g | Fat: 16g | Saturated Fat: 2g | Sodium: 352mg | Potassium: 24mg | Fiber: 1g | Sugar: 1g | Vitamin C: 1mg | Calcium: 7mg | Iron: 1mg