Go Back
+ servings

Cream Cheese Cookies Recipe

Lil' Luna
Cream cheese cookies are soft and delicate. These sweet morsels will be ready for eating in just over 20 minutes!
5 from 7 votes
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Dessert
Cuisine American
Servings 36
Calories 287 kcal

Ingredients
  

  • 1 c butter softened
  • 1 (8 oz) package cream cheese softened
  • 1 c white sugar
  • 1 egg yolk
  • 1/2 tsp vanilla extract
  • 2 c all purpose flour
  • powdered sugar

Instructions
 

  • Lightly grease a cookie sheet and set it aside. Preheat the oven to 325 degrees F (165 degrees C).
  • Add the butter, cream cheese, and sugar to a large mixing bowl and cream it together until light and fluffy. Add the egg yolk and vanilla and beat. Finally, add the flour and stir until it is well blended.
  • Use a cookie scoop to scoop dough out, roll into a ball and place on a greased cookie sheet. Slightly pat down.
  • Bake the cookies for 15 minutes. The cookies will be pale. Sift Powdered Sugar to the top of the cookies.

Nutrition

Serving: 36gCalories: 287kcalCarbohydrates: 13gProtein: 4gFat: 25gSaturated Fat: 14gCholesterol: 81mgSodium: 227mgPotassium: 87mgFiber: 1gSugar: 7gVitamin A: 924IUCalcium: 59mgIron: 1mg
Keyword Cream Cheese Cookies
Tried this recipe?Let us know how it was!