Pina Colada Dip Recipe
Pina colada fruit dip is fresh, creamy and filled with pineapple and coconut bits. It is perfectly refreshing and SO dippable.
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Appetizer, Dessert
Cuisine: American
Servings: 8
Author: Lil' Luna
- 1 (8-ounce) package cream cheese softened
- 1 (7-ounce) jar marshmallow creme
- 1 (8-ounce) can crushed pineapple
- ½ cup shredded coconut sweetened
- toasted coconut optional
- fresh fruit
Add cream cheese and marshmallow creme to a medium bowl and beat until fluffy.
Fold in crushed pineapple and shredded coconut. Refrigerate until ready to serve.
Add toasted coconut on top right before serving, if desired.
Serving: 6g | Calories: 126kcal | Carbohydrates: 4g | Protein: 2g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 31mg | Sodium: 106mg | Potassium: 58mg | Fiber: 1g | Sugar: 3g | Vitamin A: 381IU | Vitamin C: 1mg | Calcium: 29mg | Iron: 1mg