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5 from 7 votes

Skeleton Pudding Cups Recipe

Chocolatey Skeleton pudding cups are SO simple and tasty. They take minutes to make and are perfect for any Halloween party!!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Dessert
Cuisine: American
Servings: 4
Author: Lil' Luna

Equipment

  • Small Plastic Skeletons (mine are from a skeleton garland)
  • Clear Plastic Cups

Ingredients

  • 1 box Chocolate Pudding Mix Prepared as directed
  • 1 pkg Halloween Oreos

Instructions

  • I cut off each skeleton and let them soak in some hot water and soap first. Then I gave them a good scrub to make sure they were nice and clean. From there, I bent them at their joints (don't use too much force so the limbs don't actually fall off).
  • Crush up some Oreos. I used the Halloween Oreos(orange filling) but you can use any (The Chocolate filled would work great too!). I scooped a few tablespoons into the bottom of each cup.
  • Make Chocolate pudding as directed on the box. Note.1 Large Chocolate Instant Pudding Box was perfect for 4 cups.
  • Fill plastic cups with a layer of Oreo, then chocolate pudding, about 1/2 way full. Plop in the skeleton and fill it with a little more pudding and crushed Oreos. Add a Mallow pumpkin for the perfect touch!

Nutrition

Serving: 4g | Calories: 92kcal | Carbohydrates: 21g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 344mg | Potassium: 57mg | Fiber: 1g | Sugar: 16g | Vitamin A: 1IU | Calcium: 3mg | Iron: 1mg