BBQ Meatballs Recipe
Sweet + savory BBQ Meatballs are saucy and delicious with a bit of tanginess. With only 5 minutes of prep they are a breeze to make!
- 1 40 oz. bag frozen meatballs, fully cooked
- 1 10 oz. jar grape jelly
- 2 1/2 cups BBQ sauce
- 1 cup sweet chili sauce
- orange zest (from one orange)
Add the grape jelly, BBQ sauce, sweet chili sauce and orange zest to a bowl and mix well.
Add the meatballs to a greased slow cooker and pour over sauce. Stir to coat.
Cook on HIGH for 2-3 hours or LOW for 4-6 hours.
Calories: 220kcalCarbohydrates: 52gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 1mgSodium: 1237mgPotassium: 208mgFiber: 1gSugar: 45gVitamin A: 200IUVitamin C: 1mgCalcium: 30mgIron: 1mg