Go Back
–+ servings
Print Recipe
5 from 7 votes

Avocado Chicken Salad Recipe

Simple Avocado Chicken Salad is fresh, delicious, and whips up in minutes. Enjoy it as a salad or sandwich!
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Main Course, Salad, sandwich
Cuisine: American
Servings: 2
Author: Lil' Luna

Ingredients

  • 2 skinless, boneless chicken breasts cooked and shredded
  • 4 scallions chopped
  • 1 stalk celery chopped
  • 1 avocado diced
  • 1/2 lime juiced
  • 2 tablespoons chopped fresh cilantro
  • 1 pinch cayenne pepper
  • salt and ground black pepper to taste

Instructions

  • In a medium bowl, mix together shredded chicken, chopped scallions, chopped celery, diced avocado, lime juice, chopped cilantro, cayenne pepper, salt and pepper.
  • Serve fresh on its own or on a sandwich or crescent roll.

Nutrition

Calories: 306kcal | Carbohydrates: 13g | Protein: 27g | Fat: 18g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Trans Fat: 1g | Cholesterol: 72mg | Sodium: 158mg | Potassium: 1044mg | Fiber: 8g | Sugar: 2g | Vitamin A: 566IU | Vitamin C: 22mg | Calcium: 49mg | Iron: 1mg