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Crispy Waffles Recipe

Lil' Luna
Whip up our family-favorite, perfectly Crispy Waffles every time with this simple extra step! They are utterly delicious.
5 from 6 votes
Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Breakfast
Cuisine American
Servings 4
Calories 365 kcal



  • Combine flour, cornstarch, salt, baking powder and baking soda in a medium bowl.
  • In another bowl, whisk together the buttermilk, vegetable oil, milk and egg yolks. Add the sugar and vanilla beat until glossy.
  • Beat the egg whites until soft peaks form.
  • Add the liquid ingredients to the dry ingredients and mix until just blended (there may be a few lumps, which is okay). Fold in egg whites until just mixed in.
  • Pour batter into a preheated waffle iron and bake until browned and crisp.


Calories: 365kcalCarbohydrates: 63gProtein: 11gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 95mgSodium: 279mgPotassium: 345mgFiber: 1gSugar: 12gVitamin A: 317IUCalcium: 201mgIron: 3mg
Keyword Crispy Waffles
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