Buckeye Brownie Recipe
These Buckeye Brownies have 3 layers of goodness with a brownie base, a peanut butter fudge center and chocolate top. They're the perfect dessert for the chocolate and peanut butter lover.
- 1 box 9x13 pan brownie mix plus ingredients on box
- 2 cups powdered sugar
- 1/2 cup butter softened
- 6 tbsp butter softened
- 1 cup creamy peanut butter
- 1 cup milk chocolate chips
In a 9x13 pan, make and bake brownie mix according to box directions. Let cool.
In a bowl add your powdered sugar, ½ cup butter and peanut butter. Mix well. Spread with fingers over the brownies and pat down (it has a consistency similar to playdough).
Melt together chocolate chips and remaining butter in a saucepan over low heat, stirring occasionally. Spread over brownies 2nd layer. Let cool and ENJOY!
Calories: 468kcalCarbohydrates: 54gProtein: 6gFat: 26gSaturated Fat: 11gCholesterol: 30mgSodium: 281mgPotassium: 111mgFiber: 1gSugar: 41gVitamin A: 360IUVitamin C: 0.1mgCalcium: 24mgIron: 1.4mg