Baked Parmesan Asparagus Recipe
Baked Parmesan Asparagus is the yummiest way to eat the veggie! It takes just minutes to prep and is the perfect side dish for any meal.
Prep Time10 minutes mins
Cook Time15 minutes mins
Total Time25 minutes mins
Course: Side Dish
Cuisine: American
Servings: 4
Author: Lil' Luna
- 1 bundle Asparagus
- extra veggies (zucchini, cherry tomatoes, etc)
- olive oil
- garlic pepper
- Kosher salt
- Parmesan cheese grated
Preheat oven to 400°F.
Trim asparagus ends. Place on a foil-lined baking sheet with any other veggies.
Drizzle on olive oil. Sprinkle on garlic pepper, kosher salt, and parmesan cheese.
Bake for 15-17 minutes. Serve immediately and enjoy.
Calories: 90kcal | Carbohydrates: 9g | Protein: 8g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 9mg | Sodium: 216mg | Potassium: 301mg | Fiber: 4g | Sugar: 2g | Vitamin A: 2395IU | Vitamin C: 9mg | Calcium: 182mg | Iron: 3mg