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Lemon Sugar Cookies Recipe

Lil' Luna
These Lemon Sugar Cookies are buttery and soft, with the perfect hint of lemon. The lemon frosting makes them over the top delicious. A perfect cookie recipe for lemon lovers!
5 from 26 votes
Prep Time 20 mins
Cook Time 10 mins
Total Time 30 mins
Course Dessert
Cuisine American
Servings 30 cookies
Calories 198 kcal

Ingredients
  

  • 3/4 cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 1 1/2 tsp lemon juice
  • 1 Tbsp lemon zest
  • 2 1/2 cups all purpose flour
  • 1 tsp baking powder
  • 1/2 tsp salt

Lemon Frosting

  • 1/2 cup butter, softened
  • 4 cups powdered sugar
  • 1 dash salt
  • 1 Tbsp lemon zest
  • 2 Tbsp fresh lemon juice
  • 1-2 Tbsp milk, if needed

Instructions
 

  • Cream butter and sugar in a large mixing bowl. Beat in eggs, lemon juice, and lemon zest till well combined.
  • Stir in flour, baking powder, and salt.
  • Roll dough into tablespoon sized balls and place on lightly greased cookie sheets. Flatten with a glass dipped in sugar.
  • Bake at 350° for 9-10 minutes, or till barely light brown on the bottom. Let sit 3-4 minutes on pan, then remove to cooling racks.
  • Cool cookies completely, then frost. I piped frosting on with a 1M star tip. 

Lemon Frosting

  • Beat together butter, powdered sugar, salt, lemon zest, and lemon juice till creamy, adding milk if needed. If you are piping the frosting, it needs to be thick. If you are just spreading it on, you can add more liquid.

Nutrition

Calories: 198kcalCarbohydrates: 30gProtein: 1gFat: 8gSaturated Fat: 4gCholesterol: 31mgSodium: 112mgPotassium: 33mgSugar: 22gVitamin A: 250IUVitamin C: 1mgCalcium: 13mgIron: 0.6mg
Keyword Lemon Sugar Cookies
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