Go Back
+ servings

Easy Peach Cobbler Recipe

Lil' Luna
EASY homemade Peach Cobbler takes minutes to prep and buttery and delicious. This is our FAVORITE peach dessert!
4.97 from 265 votes
Prep Time 5 mins
Cook Time 30 mins
Total Time 35 mins
Course Dessert
Cuisine American
Servings 6
Calories 394 kcal



  • Preheat oven to 350.
  • Melt cube of butter in 9x9 pan in oven.
  • In a medium bowl, mix flour, sugar, milk, baking powder and salt. Mix well.
  • Take out the pan with the melted butter and pour batter mixture over it making sure it spreads mostly evenly.
  • Spoon peaches (with the juice) over it. Do not mix. Sprinkle with cinnamon if desired.
  • Bake for 38-44 minutes.



If you prefer to use fresh peaches:

Substitute the canned peaches in step 4 with this boiled peach mixture. Take 2 cups of freshly sliced peaches, 1 cup of sugar, and 1 Tablespoon of lemon juice, and bring to a boil over high heat. Pour over the batter in the 8x8 pan and do not mix.


Calories: 394kcalCarbohydrates: 58gProtein: 4gFat: 17gSaturated Fat: 10gCholesterol: 44mgSodium: 154mgPotassium: 378mgFiber: 1gSugar: 41gVitamin A: 770IUVitamin C: 4.7mgCalcium: 130mgIron: 1.3mg
Keyword Easy Peach Cobbler, Peach Cobbler, Peach Cobbler Recipe
Tried this recipe?Let us know how it was!