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4.92 from 12 votes

Strawberry Butter Cake Recipe

Easy layered Strawberry Butter Cake whips up with only 5 minutes of prep. It's a family favorite that can be enjoyed all year long!
Prep Time5 minutes
Cook Time40 minutes
Total Time45 minutes
Course: Dessert
Cuisine: American
Servings: 8
Author: Lil' Luna

Ingredients

  • 1 box strawberry cake mix
  • 1 egg
  • 1/2 cup butter melted
  • 8 oz cream cheese
  • 2 eggs beaten
  • 2 cups powdered sugar
  • sliced strawberries

Instructions

  • Grease a 9x13 pan and turn oven to 325°F.
  • Blend cake mix, 1 egg and butter until smooth. Press into your greased 9x13 pan.
  • Blend cream cheese, 2 eggs, and powdered sugar until creamy and smooth. Spread over your the first mixture in your pan.
  • Bake at 325 for 40-45 minutes or until edges are golden brown (middle may sink in a bit).
  • Top with powdered sugar and sliced strawberries.

Nutrition

Calories: 565kcal | Carbohydrates: 75g | Protein: 5g | Fat: 27g | Saturated Fat: 15g | Cholesterol: 123mg | Sodium: 580mg | Potassium: 61mg | Sugar: 56g | Vitamin A: 825IU | Calcium: 141mg | Iron: 1.3mg