Baked Ravioli Recipe
Easy Cheesy Baked Ravioli is a quick, simple, and delicious dinner recipe that the whole family loves! It's so cheesy and so tasty!
Servings: 8
Ingredients
- 20 oz cheese-filled ravioli refrigerated
- 26 oz pasta sauce (your favorite)
- 1 teaspoon dried basil leaves
- 2 cups shredded mozzarella cheese
Instructions
- Preheat oven to 400°F.
- Cook ravioli as directed on the package. Drain and set aside.
- In a medium/large pot, mix pasta sauce, and basil and cook on medium heat until heated through (about 4-6 minutes). Add cooked ravioli and mix well.
- Pour into a 9x13 pan. Top with cheese and bake for 12 minutes. ENJOY!
Video
Nutrition
Calories: 342kcal | Carbohydrates: 34g | Protein: 17g | Fat: 14g | Saturated Fat: 6g | Cholesterol: 60mg | Sodium: 1095mg | Potassium: 326mg | Fiber: 3g | Sugar: 5g | Vitamin A: 590IU | Vitamin C: 6.4mg | Calcium: 170mg | Iron: 8.5mg