Baked Ravioli Recipe
Easy Cheesy Baked Ravioli - a quick, simple and delicious dinner recipe that the whole family loves! It's so cheesy and so tasty!
- 20 oz cheese-filled ravioli refrigerated
- 26 oz pasta sauce (your favorite)
- 1 tsp dried basil leaves
- 2 cups shredded mozzarella cheese
Preheat oven to 400.
Cook ravioli as directed on package. Drain and set aside.
In medium/large pot, mix pasta sauce and basil and cook on medium heat until heated through (about 4-6 minutes). Add cooked ravioli and mix well.
Pour into 9x13 pan. Top with cheese and bake for 12 minutes. ENJOY!
Calories: 342kcalCarbohydrates: 34gProtein: 17gFat: 14gSaturated Fat: 6gCholesterol: 60mgSodium: 1095mgPotassium: 326mgFiber: 3gSugar: 5gVitamin A: 590IUVitamin C: 6.4mgCalcium: 170mgIron: 8.5mg