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5 from 112 votes

Pistachio Salad Recipe

Pistachio salad dessert is always served at our family gatherings. With whipped cream and marshmallows, it's always a hit!
Prep Time5 minutes
Chill Time30 minutes
Total Time35 minutes
Course: Salad
Cuisine: American
Servings: 12
Author: Lil' Luna

Ingredients

  • 1 (20 ounce) can crushed pineapple drained
  • 1 (3 ounce) package instant pistachio pudding mix
  • 8 ounces frozen whipped topping thawed
  • ½ (10.5 ounce) package miniature marshmallows

Instructions

  • Combine drained pineapple and dry pistachio pudding mix in a large bowl. Fold in thawed whipped topping and marshmallows. Mix until well combined. Chill in refrigerate before serving.

Video

Nutrition

Serving: 12g | Calories: 43kcal | Carbohydrates: 5g | Protein: 1g | Fat: 2g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.2g | Cholesterol: 0.4mg | Sodium: 15mg | Potassium: 19mg | Fiber: 0.001g | Sugar: 5g | Vitamin A: 14IU | Vitamin C: 0.01mg | Calcium: 13mg | Iron: 0.02mg