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Oreo Brownie Recipe

Everyone loves these Chewy Fudgy Oreo Brownies with a layer of Oreos in between! They're also topped with a creamy and chocolatey frosting with crushed Oreos taking regular brownies to a whole new level!!

Course Dessert
Cuisine American
Prep Time 7 minutes
Cook Time 30 minutes
Total Time 37 minutes
Servings 15
Calories 285 kcal
Author Kristyn Merkley

Ingredients

  • 1 18.25 oz. Brownie Mix Package
  • 2/3 cup vegetable oil
  • 2 eggs
  • 1/4 cup water
  • 20 OREOS divided

Frosting:

  • 1 cup milk chocolate chips
  • 4 ounces cream cheese
  • 1 cup powdered sugar
  • 1 tsp vanilla

Instructions

  1. Preheat oven to 350. 

  2. Prepare brownies as directed on pacakge. Pour 2/3 the batter into greased pan. Place 12 - 15 Oreos on top and pour the remaining batter over it. Bake.

  3. Once brownies are cool, melt chocolate chips and cream cheese in a small pot until combined well. Add powdered sugar and vanilla and stir together.

  4. Pour frosting over brownies and top with remaining Oreos that are crushed. ENJOY!

Nutrition Facts
Oreo Brownie Recipe
Amount Per Serving
Calories 285 Calories from Fat 162
% Daily Value*
Fat 18g28%
Saturated Fat 12g75%
Cholesterol 31mg10%
Sodium 114mg5%
Potassium 52mg1%
Carbohydrates 27g9%
Sugar 22g24%
Protein 2g4%
Vitamin A 160IU3%
Vitamin C 0.1mg0%
Calcium 28mg3%
Iron 1.7mg9%
* Percent Daily Values are based on a 2000 calorie diet.