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Patriotic Pudding Cups Recipe

Lil' Luna
Make a fun and festive treat for your 4th of July party with this Patriotic Pudding Cups recipe! Layers of smooth and creamy red, white, and blue pudding, topped with summertime Oreos. The kids love making these pudding cups as much as they love eating them!
5 from 2 votes
Prep Time 25 mins
Total Time 25 mins
Course Dessert
Cuisine American
Servings 8
Calories 277 kcal


  • 3 pkgs white chocolate pudding 3.3 oz each
  • 5 1/2 c milk divided
  • 1 pkg Oreos blue summertime kind
  • food coloring
  • 2 c cool whip


  • Crush the Oreos and spoon a few tablespoons into the bottom of your clear cups.
  • Make each layer of pudding one at a time, starting with your bottom layer. Mix the pudding with 3 c cold milk as instructed on the box, add blue food coloring, and pour into each cup.
  • For the middle layer, mix 1 1/2 c milk and 2 c whipped topping with the pudding mix. (I did this to make the middle layer more fluffy as well as make it a more white color than the off-white color of the White Chocolate pudding.) Pour on top of blue pudding layer. 
  • Mix the last box of pudding as instructed on the box, add red food coloring, and pour on top of white layer.
  • Sprinkle remaining Oreos on top of each pudding cup and refrigerate until ready to serve. 


  • I was able to make 8 cups using this recipe, but it all depends on the size of cup you use.
  • You can also make this without the Oreos depending on what you like.


Calories: 277kcalCarbohydrates: 45gProtein: 5gFat: 8gSaturated Fat: 5gCholesterol: 17mgSodium: 308mgPotassium: 247mgSugar: 40gVitamin A: 285IUCalcium: 205mgIron: 0.1mg
Keyword Patriotic Pudding Cups
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