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snickerdoodle bars with glaze

Snickerdoodle Bars Recipe

Lil' Luna
Chewy Snickerdoodle Bars taste just like the famous cookie only thicker, for a more filling bite. Powder sugar glaze is the icing on top!
5 from 4 votes
Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Course Breakfast, Dessert
Cuisine American
Servings 12
Calories 376 kcal



  • Heat oven to 350 degrees. Spray bottom of 9x13 pan. In a small bowl combine flour, baking powder and salt. Set aside.
  • In a large bowl beat butter until cream. Beat in sugars. Gradually beat eggs and vanilla until combined on low speed. Beat in dry ingredients until combined.
  • Spoon ½ the batter into the pan and spread evenly. Sprinkle cinnamon/sugar mixture (1TB of each) evenly over batter.
  • Spoon teaspoons of remaining batter evenly over cinnamon/sugar mixture.
  • Bake 20-25 minutes or until golden brown and toothpick comes out clean. Cool completely.
  • In a small bowl stir glaze ingredients (1 cup powdered sugar, 1-2 TB milk, ½ tsp. vanilla) until smooth and thin enough to drizzle. Drizzle over bars. Enjoy!


Serving: 12gCalories: 376kcalCarbohydrates: 62gProtein: 4gFat: 13gSaturated Fat: 8gTrans Fat: 1gCholesterol: 72mgSodium: 219mgPotassium: 110mgFiber: 1gSugar: 41gVitamin A: 422IUVitamin C: 1mgCalcium: 50mgIron: 2mg
Keyword Snickerdoodle Bars
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