Ham and Potato Soup Recipe
This Cheesy Ham and Potato Soup is simple and DELICIOUS!! With potatoes, ham, cheese, scallions, and yummy spices, this soup is FULL of flavor!
- 4 medium potatoes peeled and diced
- 12 oz ham cooked and cubed
- 4 c water
- 2 chicken bouillon cubes
- 1/2 tsp salt
- 1 tsp garlic pepper
- 5 TB butter
- 5 TB flour
- 2 1/2 c milk
- 1 c cheddar cheese
Combine potatoes, ham, and water in a large pot.
Bring to a boil, then cook on medium heat for 10-15 minutes (or when potatoes are tender).
Add chicken bouillon cubes, salt and pepper. Mix.
In another pan, melt butter on medium heat. Whisk in flour and stir constantly for about 1 minute. Slowly add milk and continue whisking until sauce thickens (about 3-4 minutes).
Add the milk mixture to your pot and cook soup until heated through.
Add cheese right before serving. Top with scallions. Serve immediately.
Calories: 470kcalCarbohydrates: 28gProtein: 24gFat: 29gSaturated Fat: 15gCholesterol: 90mgSodium: 1453mgPotassium: 907mgFiber: 3gSugar: 5gVitamin A: 650IUVitamin C: 16.2mgCalcium: 308mgIron: 5.6mg