Spider Pie recipe
Mini chocolate pudding pie spiders are fun, festive, and CRAZY easy to make. The kids will love helping out!!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Dessert
Cuisine: American
Servings: 6
Author: Lil' Luna
- mini graham cracker pie crusts
- 3.9 oz box of chocolate pudding
- 2 c milk
- 1 c crushed Oreos
- red hots or any other red candy
- black licorice rope/wheels (we used Haribo licorice wheels)
Prepare pudding as directed on box.
Pour chocolate pudding into mini pie crusts.
While pudding is setting in the fridge, crush your oreos in a ziploc bag. Unravel licorice wheels and cut them to be about 2.5 inches long (you'll need 8 per pie).
Take out pudding and top with crushed oreos, stick in licorice for legs and add 3 red hots to each pie.
Keep refrigerated until ready to serve. ENJOY!
Serving: 6g | Calories: 528kcal | Carbohydrates: 75g | Protein: 7g | Fat: 22g | Saturated Fat: 6g | Cholesterol: 8mg | Sodium: 687mg | Potassium: 272mg | Fiber: 2g | Sugar: 37g | Vitamin A: 130IU | Calcium: 116mg | Iron: 4mg