EASY

COFFEE

CAKE

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It’s Moist, Delicious And Perfect For Showers, Breakfast And Holiday Celebrations!

YIELD

15 servings

TYPE

Dessert

TIME

30 minutes

LEVEL

Beginner

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Ingredients

– 1 cup oil – 2 eggs beaten – 1 tsp vanilla – 1 cup milk – 1 cup sugar – 3 cups flour – 3 tsp baking powder – 1/2 tsp salt – 1 1/2 cup brown sugar – 2 tsp cinnamon – 1/3 - 1/2 cup butter melted

Mix Wet Ingredients

1

– In a large mixing bowl. combine oil, eggs, vanilla and milk together.

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Mix Dry Ingredients

2

– In a medium bowl, blend together sugar, flour, baking powder and salt.

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Mix together

3

– Combine egg mixture with flour mixture. Pour half the batter into a lightly greased 9x13 pan.

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Streusel

5

– In a medium bowl, prepare streusel by combining brown sugar and cinnamon. – Sprinkle half of streusel on top of the batter. Top with remaining batter and then sprinkle the remaining streusel on top.

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Butter + Bake

6

– Drizzle with melted butter (you can do less and use 1/3 cup butter or up to 1/2 cup butter melted). – Bake, covered with foil at 350 for 25-30 minutes. Take off foil and bake an additional 10 minutes.

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What people are saying...

Husband is obsessed with this coffee cake… I have made it 3 times now and every time he finishes a pan of it he starts asking me to make it again a couple days later. BRANDY

Thanks for the recipe. I have been looking for an easy coffee cake recipe. And found this one. And it is so very good!! Thank you so much. 5 stars!! AMY

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