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Swiss Chicken Bake Recipe

Lil' Luna
Delicious Creamy Swiss Chicken Bake - a simple and delicious dinner recipe that includes Swiss and Parmesan cheese.
4.93 from 297 votes
Prep Time 7 mins
Cook Time 1 hr
Total Time 1 hr 7 mins
Course Main Course
Cuisine American
Servings 4
Calories 693 kcal


  • 4 Boneless Skinless Chicken breasts
  • 4 slices swiss cheese (Mozzarella works too)
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 3/4 cup grated parmesan cheese divided
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 tsp garlic powder
  • Cooked Rice to serve over (Optional)


  • Preheat oven to 375.
  • Pat chicken dry and place in a greased 9x13 pan.
  • Add sliced cheese on top of chicken breasts.
  • In a bowl mix mayonnaise, sour cream, ½ cup Parmesan cheese, salt, pepper and garlic powder. Spread this over chicken and sprinkle with remaining Parmesan cheese.
  • Bake for 1 hour. Serve over rice if desired or serve alone.



Calories: 693kcalCarbohydrates: 3gProtein: 63gFat: 45gSaturated Fat: 16gCholesterol: 213mgSodium: 1094mgPotassium: 930mgSugar: 1gVitamin A: 660IUVitamin C: 3mgCalcium: 472mgIron: 1.2mg
Keyword Swiss Chicken Bake
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