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Sand Pudding Cups Recipe

Sand Pudding Parfaits - a delicious Golden Oreo dessert with layers of pudding cream between.
Course Dessert
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Calories 4311 kcal
Author Lil' Luna


  • 4 oz cream cheese softened
  • 1/4 cup butter softened
  • 1/2 cup powdered sugar
  • 8 oz cool whip
  • 1 box instant white chocolate pudding or vanilla
  • 1 1/2 cups milk
  • 1 package Golden Oreos
  • Drink umbrellas


  1. Begin by smashing up Oreos. I put mine in my food processor and blended until they were crumbs. Set aside.

  2. Mix cream cheese, butter, and powdered sugar with mixer in a medium bowl. Fold in cool whip until well blended. In a separate bowl mix pudding mix and milk with a whisk. Once combined well, add pudding to cream cheese mixture.
  3. Place a few tablespoons of oreo crumbs in your cup or small jar. Add some of the creamy mixture (I do this by adding the creamy mixture to a gallon bag and cutting off the corner so it goes in the jar more easily.) Bang down on a wash cloth on the table to get all bubbles out. Add a few more tablespoons of oreo Crumbs. Top off with some more cream mixture and sprinkle on a few more crumbs. Top off with more crumbs and a drink umbrella.
  4. Refrigerate until ready to serve.
Nutrition Facts
Sand Pudding Cups Recipe
Amount Per Serving
Calories 4311 Calories from Fat 1953
% Daily Value*
Fat 217g334%
Saturated Fat 97g606%
Cholesterol 287mg96%
Sodium 3281mg143%
Potassium 1280mg37%
Carbohydrates 551g184%
Fiber 7g29%
Sugar 388g431%
Protein 46g92%
Vitamin A 3700IU74%
Calcium 822mg82%
Iron 10.7mg59%
* Percent Daily Values are based on a 2000 calorie diet.