Go Back
+ servings

Chocolate Chip Cookie Delight Recipe

Lil' Luna
A delicious and cool layered dessert with a cookie base, cream cheese and pudding layer all topped off with Cool Whip and mini Chocolate Chips.
4.96 from 24 votes
Prep Time 10 minutes
Cook Time 14 minutes
Refrigerate 30 minutes
Total Time 54 minutes
Course Dessert
Cuisine American
Servings 15
Calories 381 kcal


  • 16 oz chocolate chip cookie dough refrigerated
  • 8 oz cream cheese softened
  • 1 cup powdered sugar
  • 16 oz cool whip
  • 3 cups milk
  • 3.4 oz chocolate pudding
  • 3.4 oz white chocolate pudding
  • mini chocolate chips for topping


  • Soften Cookie Dough on counter (dough at room temp will make it easier to spread).
  • Preheat oven to 350 degrees.
  • When dough is soft, gently spread into greased 9x13 baking pan. Bake for 14-18 minutes or until golden brown.
  • In a medium bowl, mix together cream cheese and powdered sugar until smooth. Fold in half of the Cool Whip.
  • Once your cookie base is completely cooled, spread on cream cheese mixture.
  • Pudding Layer: In a medium bowl, combine chocolate and white chocolate puddings with cold milk. Whisk together until smooth. Let it set for about 2 minutes. Spread pudding mixture on top of cream cheese layer.
  • Refrigerate until ready to serve (or for at least 30 minutes).
  • Right before serving, spread remaining Cool Whip on top and sprinkle with mini chocolate chips. ENJOY!



Calories: 381kcalCarbohydrates: 50gProtein: 4gFat: 18gSaturated Fat: 10gCholesterol: 24mgSodium: 332mgPotassium: 186mgFiber: 1gSugar: 37gVitamin A: 305IUCalcium: 92mgIron: 0.5mg
Keyword Cookie Delight
Tried this recipe?Let us know how it was!