Cream Cheese Green Chili Dip Recipe
Cream Cheese Green Chili Dip is one of our favorite appetizers. It is is delicious and takes just 1 minute to make!!
Prep Time1 minute min
Total Time1 minute min
Course: Appetizer
Cuisine: American
Servings: 8
- 8 oz block cream cheese (1 block)
- 1 can green chile sauce
- crackers or chips
Place the block of cream cheese on a plate.
Pour the chile sauce over the cream cheese block just before serving.
Serve immediately with crackers or chips.
Our favorite sauces to use in this recipe are:
- Cannon's Sweet Hots found at AJ's fine foods.
- The Pepper Jelly from Trader Joe's.
Calories: 33kcal | Carbohydrates: 3g | Protein: 5g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 3mg | Sodium: 255mg | Potassium: 95mg | Fiber: 1g | Sugar: 2g | Vitamin A: 33IU | Vitamin C: 5mg | Calcium: 105mg | Iron: 1mg