Easy Peel Hard Boiled Eggs Recipe
Want perfect hard boiled eggs that peel easily too? We are sharing 4 easy methods for this result that won't disappoint!
Prep Time1 minute min
Cook Time10 minutes mins
Total Time11 minutes mins
Course: Side Dish
Cuisine: American
Servings: 3
Author: Lil' Luna
Bring water to a boil in a medium pot. Once the water is boiling, gently lower the eggs using a strainer ladle, into the water.
Turn heat down so it is a simmer, and simmer eggs for 15 minutes.
Once done, add the eggs to an ice bath for 5 minutes.
Remove from water, tap on counter to shell. The shell will come off perfectly and the eggs will be cooked perfectly too!
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Calories: 125kcal | Protein: 11g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 327mg | Sodium: 124mg | Potassium: 121mg | Vitamin A: 475IU | Calcium: 49mg | Iron: 1.5mg