Cream Cheese Icing Recipe
Velvety smooth cream cheese icing is the ideal blend of sweet and tangy, perfect for all of your frosting needs!
Ingredients
- 1/2 cup butter
- 1 1/2 cup powdered sugar
- 1/4 cup cream cheese
- 1/2 teaspoon vanilla extract
- 1/3 teaspoon salt
Instructions
- Mix all ingredients together in a medium bowl and beat until smooth.
Video
Nutrition
Calories: 1718kcal | Carbohydrates: 183g | Protein: 4g | Fat: 112g | Saturated Fat: 70g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 29g | Trans Fat: 4g | Cholesterol: 301mg | Sodium: 1687mg | Potassium: 109mg | Sugar: 178g | Vitamin A: 3599IU | Calcium: 85mg | Iron: 0.2mg