Cream Cheese Icing Recipe
Velvety smooth cream cheese icing is the ideal blend of sweet and tangy, perfect for all of your frosting needs!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Dessert
Cuisine: American
- 1/2 cup butter
- 1 1/2 cup powdered sugar
- 1/4 cup cream cheese
- 1/2 teaspoon vanilla extract
- 1/3 teaspoon salt
Calories: 1718kcal | Carbohydrates: 183g | Protein: 4g | Fat: 112g | Saturated Fat: 70g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 29g | Trans Fat: 4g | Cholesterol: 301mg | Sodium: 1687mg | Potassium: 109mg | Sugar: 178g | Vitamin A: 3599IU | Calcium: 85mg | Iron: 0.2mg