Spaghetti Recipe

This easy spaghetti recipe is kid-friendly and is made with a delicious homemade spaghetti sauce making it the perfect family dinner recipe!

Course Main Course
Cuisine Italian
Prep Time 5 minutes
Cook Time 1 hour 10 minutes
Total Time 1 hour 15 minutes
Servings 8
Calories 200 kcal
Author Kristyn Merkley


  • 1 lb hamburger
  • 2 cubes beef bouillion
  • 1 can tomato sauce 8 oz
  • 1 can tomato paste 6 oz
  • pepper to taste
  • 2 c hot water
  • 2 tsp sugar
  • 1/2 tsp dried basil
  • 1/2 tsp dried oregano
  • dash of garlic
  • 16 oz spaghetti noodles


  1. Brown your hamburger in a large pan.

  2. Once cooked, throw in salt, pepper, tomato sauce and paste, water (with the bouillon cubes in it), sugar, basil, oregano and garlic. Simmer on low for an hour.

  3. A few minutes before the hour is done, cook box of spaghetti noodles as directed on package.

  4. Once the noodles are cooked, drain and add to spaghetti sauce. ENJOY!

Recipe Video

Nutrition Facts
Spaghetti Recipe
Amount Per Serving
Calories 200 Calories from Fat 18
% Daily Value*
Fat 2g3%
Sodium 959mg42%
Potassium 568mg16%
Carbohydrates 38g13%
Fiber 3g13%
Sugar 10g11%
Protein 7g14%
Vitamin A 690IU14%
Vitamin C 11.3mg14%
Calcium 119mg12%
Iron 3.5mg19%
* Percent Daily Values are based on a 2000 calorie diet.