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No Bake Chocolate Oat Bars

Simple and delicious no bake Chocolate Oat Bars - a great dessert to enjoy any time of year without heating up the house!

Course Dessert
Cuisine American
Prep Time 12 minutes
Refrigerate 2 hours
Total Time 12 minutes
Servings 9
Calories 527 kcal
Author Lil' Luna


  • 1 cup butter
  • 1/2 cup brown sugar packed
  • 1 tsp vanilla extract
  • 3 cups quick cooking oats
  • 1 cup semisweet chocolate chips
  • 1/2 cup peanut butter
  • chocolate chips for drizzle


  1. Grease a 9x9 inch pan and set aside.

  2. In a medium pot, melt butter. Stir in brown sugar and vanilla. Add oats and cook on low for a few minutes.
  3. Pour half of this mixture into the greased pan and press down with spatula. Set aside reserve.
  4. In another pot, melt chocolate chips and peanut butter on low. Stir until smooth and pour over bottom oat layer.
  5. Crumble the remaining oat mixture over the chocolate layer, pressing in gently.
  6. Melt chocolate chips and drizzle over top.
  7. Cover, and refrigerate for a few hours. Bring bars to room temp before cutting and ENJOY!
Nutrition Facts
No Bake Chocolate Oat Bars
Amount Per Serving
Calories 527 Calories from Fat 333
% Daily Value*
Fat 37g57%
Saturated Fat 19g119%
Cholesterol 55mg18%
Sodium 252mg11%
Potassium 324mg9%
Carbohydrates 43g14%
Fiber 4g17%
Sugar 20g22%
Protein 8g16%
Vitamin A 640IU13%
Calcium 47mg5%
Iron 2.9mg16%
* Percent Daily Values are based on a 2000 calorie diet.