Fried Zucchini Recipe
Lil' Luna
Restaurant style Fried Zucchini is a family favorite! It's simply addicting, especially dipped in ranch or marinara.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Appetizer, Side Dish
Cuisine American
Servings 6
Calories 367 kcal
- 2 Zucchini
- 2-3 cups milk
- 2 cups Panko Bread Crumbs Plain or Italian
- 3 cups all-purpose flour
- vegetable oil
Heat oil to medium heat.
Slice zucchini into several circles. Add 10-15 slices of zucchini into a bowl of milk to coat.
From there, add slices to a bowl filled with the flour, coat.
Put slices back into the milk and make sure they get all wet again.
Add slices to a bowl filled with Panko crumbs, coat.
Fry until golden brown, turning to ensure equal browning on both sides. Repeat process until all the slices are breaded and fried.
Calories: 367kcalCarbohydrates: 68gProtein: 12gFat: 5gSaturated Fat: 2gCholesterol: 8mgSodium: 188mgPotassium: 384mgFiber: 3gSugar: 7gVitamin A: 262IUVitamin C: 12mgCalcium: 148mgIron: 4mg
Keyword Deep Fried Zucchini, Fried Zucchini, Fried Zucchini Chips, Fried Zucchini Recipe