Gooey Butter Bars Recipe

Ooey Gooey Butter Cake - yes, please!! An easy dessert that melts in your mouth - made with a yellow cake mix, powdered sugar, and cream cheese!
Course Dessert
Cuisine American
Prep Time 7 minutes
Cook Time 40 minutes
Total Time 47 minutes
Servings 12
Calories 384 kcal
Author Lil' Luna


  • 1 box yellow cake mix
  • 1 egg
  • 1/2 cup butter melted
  • 8 oz PHILADELPHIA Cream Cheese
  • 2 eggs beaten
  • 2 cups powdered sugar
  • powdered sugar to sprinkle


  1. Grease a 9x13 pan and turn oven to 325.

  2. Blend cake mix, 1 egg and butter until smooth. Press into your greased 9x13 pan.
  3. Blend cream cheese, 2 eggs, and powdered sugar until creamy and smooth. Spread over your the first mixture in your pan.
  4. Bake at 325 for 40-45 minutes or until edges are golden brown (middle may sink in a bit).
  5. Top with powdered sugar and ENJOY!
Nutrition Facts
Gooey Butter Bars Recipe
Amount Per Serving
Calories 384 Calories from Fat 144
% Daily Value*
Total Fat 16g 25%
Saturated Fat 9g 45%
Cholesterol 82mg 27%
Sodium 457mg 19%
Potassium 61mg 2%
Total Carbohydrates 56g 19%
Sugars 38g
Protein 4g 8%
Vitamin A 11%
Calcium 11.8%
Iron 6.4%
* Percent Daily Values are based on a 2000 calorie diet.