Beanie Weenies
With only 5 minutes of prep and 3 ingredients, these brown sugar beanie weenies are by far one of the easiest appetizers!
Servings: 6
Ingredients
- 1 (14-ounce) package mini smoky links
- 1 cup brown sugar
- 1 cup pineapple juice
Instructions
- Preheat oven to 350°F.
- Spread smoky links in a baking dish and crumble brown sugar over the top.
- Pour pineapple juice over smokies
- Bake for 45 minutes. After the sugar has dissolved, baste 3-4 times during the 45-minute baking time. Serve.
Notes
Crock pot instructions. Mix all the ingredients and cook on LOW for 1-2 hours. Stir occasionally. Once cooked, turn to warm and serve straight from the pot.
Store leftovers in an airtight container in the fridge for up to 5 days. Reheat them in the microwave, on the stovetop, or heat them in the oven for a few minutes.
Nutrition
Calories: 385kcal | Carbohydrates: 42g | Protein: 9g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 48mg | Sodium: 777mg | Potassium: 229mg | Sugar: 40g | Vitamin C: 4mg | Calcium: 44mg | Iron: 1.3mg