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5 from 11 votes

Chocolate Covered Oreos

Chocolate covered Oreos are an indulgent and easy-to-make treat that can be customized with any flavor of Oreo and chocolate coating!
Prep Time35 minutes
Total Time35 minutes
Course: Dessert
Cuisine: American
Servings: 36
Author: Kristyn Merkley

Ingredients

  • 36 Oreo Cookies, any flavor
  • 16 ounces Candy Coating, any flavor, chocolate, white chocolate, etc.
  • 1 cup Sprinkles

Instructions

  • In a saucepan over LOW heat melt candy coating. Stir constantly.
  • Use a fork to dip Oreos in the chocolate. Cover completely then gently tap the fork against the side of the bowl to remove any excess chocolate.
  • Place the covered Oreo on a piece of parchment paper and top with 1 cup sprinkles.
  • Allow them to cool and dry completely.

Notes

STORE. Keep Oreos in an airtight container in a cool place for up to 2 weeks. 

Nutrition

Calories: 147kcal | Carbohydrates: 22g | Protein: 1g | Fat: 6g | Saturated Fat: 5g | Sodium: 59mg | Potassium: 26mg | Fiber: 1g | Sugar: 18g | Calcium: 3mg | Iron: 1mg