Fried Wonton Strips
Add the perfect crunch to your dishes with fried wonton strips, with just 2 ingredients they fry up in minutes!
Servings: 12
Ingredients
- 4 egg roll wrappers
- 1 cup canola oil
Instructions
- Place egg roll wrappers stacked onto a cutting board and cut into ½-inch wide strips using a pizza cutter.
- In a medium skillet over medium heat 1 cup oil, add wonton strips, and fry until golden brown.
- Place on a paper towel-lined plate and set aside.
Notes
Air fry. Preheat your air fryer to 350°F. Lightly spray the strips with olive oil and place them in the air fryer basket in a single layer. Air fry for 4-6 minutes, flipping halfway, or until crispy and golden brown.
Store leftovers in an airtight container for 3-4 days. To reheat and crisp up, spread them into a single layer on a baking sheet, and bake for 1-2 minutes at 350°F.
Nutrition
Calories: 178kcal | Carbohydrates: 3g | Protein: 0.4g | Fat: 19g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 12g | Trans Fat: 0.1g | Cholesterol: 0.4mg | Sodium: 25mg | Potassium: 4mg | Fiber: 0.1g | Vitamin A: 1IU | Calcium: 2mg | Iron: 0.1mg