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4.98 from 49 votes

Salsa Verde Recipe

Sweet Salsa Verde - a delicious salsa recipe that is sweet and takes just minutes to make. Ingredients include tomatillos, jalapenos, sugar, & cilantro.
Prep Time5 minutes
Total Time5 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 12
Author: Lil' Luna

Ingredients

  • 1 (28-ounce) can tomatillos (about 15) drained
  • ½-⅔ cup sugar
  • 1 small bunch fresh cilantro
  • 2-3 tablespoons diced jalapeño

Instructions

  • Combine all ingredients in a blender and pulse until blended to the consistency you desire.
  • Add additional jalapeños for more spice, or add more sugar if you like it sweeter.

Video

Notes

Make Ahead: Store in an airtight container in the refrigerator for 4–6 days.
Seeding Tomatoes: To prevent watery salsa, seed the tomatoes before adding to the blender.

Nutrition

Serving: 1g | Calories: 33kcal | Carbohydrates: 8g | Protein: 0.03g | Fat: 0.04g | Saturated Fat: 0.003g | Polyunsaturated Fat: 0.003g | Monounsaturated Fat: 0.002g | Sodium: 0.2mg | Potassium: 7mg | Fiber: 0.1g | Sugar: 8g | Vitamin A: 38IU | Vitamin C: 3mg | Calcium: 1mg | Iron: 0.01mg