Baked Parmesan Sweet Potatoes Recipe
Baked Parmesan Sweet Potatoes- soft sweet potatoes coated with parmesan cheese and all kinds of spices!! It's a new favorite side dish that is quick and delicious.
- 2 sweet potatoes peeled and cubed
- 2 tsp minced garlic
- 1 tbsp olive oil
- 2 tbsp butter melted
- 4 tbsp grated Parmesan cheese
- 1/2 tsp garlic salt
- 1/2 tsp Italian Seasoning
- dried parsley
Preheat oven to 400 degrees.
Peel and cube sweet potatoes into 1 inch cubes.
Place garlic, oil, butter, salt, Parmesan cheese and Italian seasoning in a ziploc bag and mix well.
Throw in sweet potatoes and shake until well coated.
Place aluminum foil on cookie sheet and lightly spray.
Place coated sweet potatoes onto cookie sheet and spread out evenly.
Bake for 18-22 minutes.
Serve warm and sprinkle with dried parsley if desired.
Calories: 647kcalCarbohydrates: 55gProtein: 12gFat: 42gSaturated Fat: 20gCholesterol: 78mgSodium: 1815mgPotassium: 876mgFiber: 8gSugar: 11gVitamin A: 37770IUVitamin C: 8mgCalcium: 324mgIron: 1.9mg