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4.97 from 28 votes

Chocolate Spider Trifle

Oreo & pudding filled Chocolate Spider Trifle is creamy and spooky. It is a perfect show-stopper for Halloween!
Prep Time30 minutes
Total Time10 minutes
Course: Dessert
Cuisine: American
Servings: 16
Author: Lil' Luna

Ingredients

  • 1 box chocolate cake mix plus ingredients on back
  • 6.6 oz instant chocolate pudding mix
  • 3 cups milk
  • 1 large container cool whip 16 oz.
  • 1 package Oreos
  • Hershey's Syrup
  • Plastic spider

Instructions

  • Make cake as directed on box. Let cool and cut into cubes.
  • Make pudding by mixing pudding mixes and milk. Add half the Cool Whip and mix well. Set aside.
  • Add half the cake cubes to the bottom of the trifle dish and add half the crushed Oreos. Spread on half the pudding cream mixture and repeat layers.
  • Top with remaining Cool Whip.
  • Carefully add Hershey's Syrup to the top starting in the middle and swirl around in circles until you get to the edges. Using a toothpick, draw out lines from the center to create syrup web. Add spider. ENJOY!

Nutrition

Serving: 16g | Calories: 352kcal | Carbohydrates: 56g | Protein: 5g | Fat: 13g | Saturated Fat: 5g | Trans Fat: 1g | Cholesterol: 5mg | Sodium: 550mg | Potassium: 252mg | Fiber: 2g | Sugar: 36g | Vitamin A: 86IU | Calcium: 110mg | Iron: 4mg