Sand Pudding Cups Recipe
Crumbly and creamy sand pudding cups are a tasty beach inspired treat. Enjoy a quick and easy sandy escape perfect for sharing!!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Dessert
Cuisine: American
Servings: 4 (depending on cup size and how much you fill each)
Author: Lil' Luna
- 4 oz cream cheese softened
- 1/4 cup butter softened
- 1/2 cup powdered sugar
- 8 oz cool whip
- 1 box instant white chocolate pudding (or vanilla) 3.3 oz box
- 1 1/2 cups milk
- 1 package Golden Oreos
- Drink umbrellas
Begin by smashing up Oreos. I put mine in my food processor and blended until they were crumbs. Set aside.
Mix cream cheese, butter, and powdered sugar with mixer in a medium bowl. Fold in cool whip until well blended. In a separate bowl mix pudding mix and milk with a whisk. Once combined well, add pudding to cream cheese mixture.
Place a few tablespoons of oreo crumbs in your cup or small jar. Add some of the creamy mixture (I do this by adding the creamy mixture to a gallon bag and cutting off the corner so it goes in the jar more easily.) Bang down on a wash cloth on the table to get all bubbles out. Add a few more tablespoons of oreo Crumbs. Top off with some more cream mixture and sprinkle on a few more crumbs. Top off with more crumbs and a drink umbrella.
Refrigerate until ready to serve.
Serving: 4g | Calories: 1009kcal | Carbohydrates: 121g | Protein: 11g | Fat: 54g | Saturated Fat: 24g | Trans Fat: 1g | Cholesterol: 72mg | Sodium: 939mg | Potassium: 324mg | Fiber: 2g | Sugar: 78g | Vitamin A: 925IU | Calcium: 206mg | Iron: 3mg