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5 from 24 votes

Asian Meatballs recipe

Easy and delicious Crock Pot Asian meatballs take minutes to prep, are perfect for parties and have that Asian flavor we all know and love. 
Prep Time10 minutes
Cook Time3 hours
Total Time3 hours 10 minutes
Course: Appetizer
Cuisine: Chinese
Servings: 10
Author: Lil' Luna

Ingredients

  • 1/2 32 oz. bag Frozen Meatballs
  • 1/2 cup hoisin sauce
  • 1/4 cup rice vinegar
  • 2 tbsp soy sauce
  • 1 tbsp minced garlic
  • sesame seeds
  • green onions

Instructions

  • Place meatballs in a slow cooker.
  • In a small bowl, mix hoisin sauce, vinegar, soy sauce and minced garlic. Pour over meatballs and mix until coated.
  • Cook on LOW for 2 to 4 hours, stirring occasionally.
  • Top with sesame seeds and green onions before serving, and ENJOY!

Nutrition

Calories: 34kcal | Carbohydrates: 6g | Sodium: 423mg | Potassium: 23mg | Sugar: 3g | Vitamin C: 0.2mg | Calcium: 6mg | Iron: 0.2mg