Asian Meatballs

Appetizers · Crock-Pot/Slow Cooker · April 1, 2018

Easy and delicious Crock Pot Asian meatballs. These flavorful meatballs take minutes to prep, are perfect for parties and have that Asian flavor we all know and love.

Asian Meatballs

Slow Cooker Asian Meatballs

Who here loves MEATBALLS?! I haven’t always loved them but was glad that changed several years ago when I actually decided to give them a try. Homemade Meatballs are the best, but there are also so many great recipes using frozen meatballs that we love just as much. Today’s Asian Meatballs happen to be one of those recipes.

We LOVE all the Asian flavors and love meatballs and were glad we finally made an Asian meatball recipe that everyone loved. Not only were the flavors great, but we loved that these were make in the slow cooker which means they are easy peasy!!

How to Make Asian Meatballs

We are always on the hunt for great appetizers for our get togethers and love that these Asian meatballs were beyond simple. All they require is adding them to a crock pot, making a homemade Asian sauce to go over them and then cooking for a few hours (told you they were simple!)

To make the sauce you jus need to mix the hoisin sauce, vinegar, soy sauce and minced garlic. Pour this over the meatballs to cook and you’re set!!

We love how great the sauce ended up tasting because it added so much flavor. Whether it’s to serve as an appetizer, main dish or side, these meatballs will be a great addition to ANY of your meals. These can be served on their own or would be great served with white rice, brown rice or noodles. We added toothpicks and served them, making them great for a party!

Slow Cooker Asian Meatballs

 

For more meatball recipes, check out:

5 from 2 votes
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Asian Meatballs recipe

Easy and delicious Crock Pot Asian meatballs. These flavorful meatballs take minutes to prep, are perfect for parties and have that Asian flavor we all know and love. Easy and delicious Crock Pot Asian meatballs. These flavorful meatballs take minutes to prep and are perfect for parties.

Course Appetizer
Cuisine Chinese
Prep Time 10 minutes
Cook Time 3 hours
Total Time 3 hours 10 minutes
Servings 10
Calories 34 kcal

Ingredients

  • 1/2 32 oz. bag Frozen Meatballs
  • 1/2 cup hoisin sauce
  • 1/4 cup rice vinegar
  • 2 tbsp soy sauce
  • 1 tbsp minced garlic
  • sesame seeds
  • green onions

Instructions

  1. Place meatballs in a slow cooker.

  2. In a small bowl, mix hoisin sauce, vinegar, soy sauce and minced garlic. Pour over meatballs and mix until coated.

  3. Cook on LOW for 2 to 4 hours, stirring occasionally.

  4. Top with sesame seeds and green onions before serving, and ENJOY!

Nutrition Facts
Asian Meatballs recipe
Amount Per Serving
Calories 34
% Daily Value*
Sodium 423mg 18%
Potassium 23mg 1%
Total Carbohydrates 6g 2%
Sugars 3g
Vitamin C 0.3%
Calcium 0.6%
Iron 1.2%
* Percent Daily Values are based on a 2000 calorie diet.

Recipe adapted from Betty Crocker.

If you’d like to learn how to make Homemade Meatballs, check out THIS RECIPE:

 

Easy and delicious Crock Pot Asian meatballs. These flavorful meatballs take minutes to prep and are perfect for parties.

For more appetizers, check out:
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    Comments

    Sabrina

    love meatballs, nice source of quick protein and a great snack, always nice to see a new tweak, like the Asian flavors here, at least for me, so thank you for this recipe!

      Kristyn Merkley

      You are so welcome!! Aren’t they so good with the Asian flavors? They are a new favorite! Thanks so much!

    2pots2cook

    Dear Kristyn, I truly enjoy your recipes ! Very happy to find this one. Have a healthy and prosperous 2018. !

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