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+ servings

Crock Pot Mac and Cheese Recipe

Lil' Luna
Everyone loves a good slow cooker recipe, and this Crock Pot Mac and Cheese is so simple, cheesy and delicious. With loads of cheese, butter, and sour cream it's hard not to love this creamy macaroni and cheese recipe.
4.92 from 36 votes
Prep Time 15 mins
Cook Time 2 hrs
Total Time 2 hrs 15 mins
Course Main Course
Cuisine American
Servings 8
Calories 369 kcal

Ingredients
  

  • 2 cups uncooked elbow macaroni
  • 4 tbsp butter
  • 2 1/2 cups grated cheddar cheese
  • 1/2 cup sour cream
  • 1 10.75 oz. can condensed cheddar cheese soup
  • 1/2 tsp salt
  • 1 cup whole milk
  • pepper

Instructions
 

  • Bring water to a boil and cook macaroni for 6 minutes. Drain and set aside.
  • In a medium pan, mix butter and cheese until cheese melts. Add sour cream, soup, salt, milk and pepper until combined. 
  • Add this mixture to the slow cooker along with the cooked macaroni. Mix until combined and cook on low for 2 hours stirring every once in awhile.

Nutrition

Calories: 369kcalCarbohydrates: 28gProtein: 14gFat: 21gSaturated Fat: 13gCholesterol: 62mgSodium: 442mgPotassium: 173mgFiber: 1gSugar: 3gVitamin A: 670IUVitamin C: 0.2mgCalcium: 314mgIron: 0.7mg
Keyword Crock Pot Mac and Cheese
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