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5 from 8 votes

Cauliflower Rice Recipe

This tasty low-carb side dish will knock your socks off with how yummy it is! Cauliflower rice will be your new go-to healthy side dish!
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Side Dish
Cuisine: American
Servings: 6
Author: Lil' Luna

Ingredients

  • 1 lg cauliflower cut into lg chunks
  • 2 TB extra virgin olive oil
  • salt and pepper to taste

Instructions

  • Place cauliflower chunks in a food processor and pulse until broken down into rice-size pieces. 
  • Heat olive oil in a skillet over medium heat; add cauliflower 'rice', salt, and pepper. Cover skillet and cook until heated through, 3 to 5 minutes. Remove lid and fluff 'rice' with a fork.

Nutrition

Calories: 41kcal | Fat: 4g