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5 from 24 votes

Yogurt Parfait Recipe

Fresh & Creamy yogurt parfaits are filled with fresh fruit and topped with crunchy granola. They are perfect for breakfast or dessert!
Prep Time5 minutes
Total Time5 minutes
Course: Dessert, Snack
Cuisine: American
Servings: 4
Author: Lil' Luna

Ingredients

Granola

  • ¼ cup brown sugar
  • ¼ cup honey
  • cup canola oil
  • 2 cups old fashioned oats
  • ½ tsp cinnamon
  • dash of salt
  • coconut flakes optional

Parfait Ingredients

  • 1 cup strawberries
  • ½ cup blackberries
  • ½ cup blueberries
  • 4 cups yogurt vanilla or greek yogurt
  • 1 cup granola

Instructions

  • To make granola, preheat the oven to 250°F. Line a baking sheet with parchment paper or coat with cooking spray.
  • In a saucepan combine the sugar, honey, and oil. Stir over medium heat until sugar has dissolved.
  • Add oats to a mixing bowl. Pour honey mixture over the oats. Add cinnamon and salt. Stir everything together until evenly coated.
  • Spread the mixture evenly over the baking sheet and gently press down.
  • Bake for 1 hour. Stir the mixture every 15-20 minutes.
  • Remove and allow the mixture to cool completely in the pan. Break apart and Enjoy.
  • Dice strawberries into smaller pieces.
  • Layer yogurt in 4 cups beginning with 1/2 cup yogurt, a sprinkle of granola, a few spoonfuls of chopped strawberries, as well as a few blackberries and blueberries.
  • Repeat layers one more time and refrigerate until ready to serve.

Video

Nutrition

Serving: 1g | Calories: 713kcal | Carbohydrates: 120g | Protein: 22g | Fat: 18g | Saturated Fat: 4g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 8g | Trans Fat: 0.03g | Cholesterol: 12mg | Sodium: 180mg | Potassium: 930mg | Fiber: 8g | Sugar: 76g | Vitamin A: 159IU | Vitamin C: 29mg | Calcium: 494mg | Iron: 4mg