Deep Dish Mini Pizzas Recipe

Deep Dish Mini Pizzas - our new favorite dinner recipe. They're easy, quick and can be made custom for each person with their favorite toppings!
Course Appetizer, Main Course
Cuisine American
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings 12
Calories 141 kcal
Author Lil' Luna


  • 14 oz refrigerated pizza crust
  • 1 1/2 cups shredded mozzarella cheese or Italian blend cheese
  • 1 cup pizza sauce
  • 12 slices pepperoni (or any topping you like)
  • 2 tbsp grated parmesan cheese
  • 1/8 sp dried oregano


  1. Preheat oven to 400 degrees.

  2. Unroll pizza dough onto a lightly floured cutting board. Cut into 12 (3x2-inch) rectangles.
  3. Grease a mini muffin pan and place 1 dough piece in each cup.
  4. Sprinkle half the shredded cheese into the cups; top with pizza sauce, remaining shredded cheese and pepperoni.
  5. Sprinkle with Parmesan and oregano and bake for 11-12 minutes or until golden brown.
Nutrition Facts
Deep Dish Mini Pizzas Recipe
Amount Per Serving
Calories 141 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 2g13%
Cholesterol 13mg4%
Sodium 481mg21%
Potassium 83mg2%
Carbohydrates 17g6%
Sugar 3g3%
Protein 6g12%
Vitamin A 190IU4%
Vitamin C 1.4mg2%
Calcium 83mg8%
Iron 1.2mg7%
* Percent Daily Values are based on a 2000 calorie diet.