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Christmas Chocolate Chip Cookies

Course Dessert
Cuisine American
Prep Time 15 minutes
Cook Time 7 minutes
Total Time 22 minutes
Servings 24
Calories 171 kcal

Ingredients

  • Betty Crocker™ chocolate chip cookie mix (1 lb. 1.5 oz)
  • 1/2 cup butter
  • 1 egg
  • 1 package vanilla candy coating
  • holiday sprinkles

Instructions

  1. Make cookies as directed on pouch. Let cool completely.

  2. Pour your vanilla candy coating (or white chocolate chips) into a small pot. Heat on LOW temp by stirring with a rubber spatula constantly until all melted and smooth.

  3. Dip cookies halfway into melted white chocolate mixture and place on parchment paper. Sprinkle with holiday sprinkles. Let sit for 1-2 hours until firm.

Nutrition Facts
Christmas Chocolate Chip Cookies
Amount Per Serving
Calories 171 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 9g 45%
Cholesterol 16mg 5%
Sodium 43mg 2%
Potassium 2mg 0%
Total Carbohydrates 16g 5%
Sugars 16g
Vitamin A 2.6%
Calcium 0.2%
Iron 0.2%
* Percent Daily Values are based on a 2000 calorie diet.