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5 from 1 vote

15+ Grilled Dinner Ideas

To make your summer evenings spectacular, I have some fantastic grilled dinner ideas for you!!
Prep Time5 minutes
Cook Time16 minutes
Marinade1 day
Total Time1 day 21 minutes
Course: Main Course
Cuisine: American
Servings: 6
Author: Lil' Luna

Ingredients

  • 1 cup brown sugar, packed
  • ¾ cup ketchup
  • ¾ cup reduced-sodium soy sauce
  • ⅓ cup chicken broth
  • 2 teaspoons ginger
  • 2 teaspoons minced garlic
  • 12 boneless skinless chicken thighs

Instructions

  • In a small bowl, mix brown sugar, ketchup, soy sauce, broth, ginger, and garlic. Reserve 1 cup of marinade for basting (and refrigerate).
  • Place chicken thighs in large Ziploc bag and pour marinade over top. Refrigerate overnight.
  • Remove thighs from bag, and place on grill. Discard marinade. Cook approximately 8 minutes per side, or until no longer pink. Baste with reserved marinade as you grill. Serve warm.

Nutrition

Calories: 461kcal | Carbohydrates: 47g | Protein: 45g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 214mg | Sodium: 1593mg | Potassium: 764mg | Sugar: 42g | Vitamin A: 210IU | Vitamin C: 2.5mg | Calcium: 63mg | Iron: 2.8mg