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Peach Dump Cake Recipe

Lil' Luna
Three ingredient peach dump cake is quick, simple, and utterly tasty. It is warm, gooey, and perfectly peachy!!
4.95 from 235 votes
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Dessert
Cuisine American
Servings 12
Calories 261 kcal

Ingredients
  

  • 1-29 ounce can Sliced Peaches in heavy syrup, undrained
  • 1 box yellow cake mix 15.25 ounce size
  • 3/4 cup butter sliced into 24 cuts

Instructions
 

  • Preheat the oven to 350°F.
  • Spread peaches, with liquid, into a 9x13 baking dish.
  • Sprinkle cake mix evenly over peaches.
  • Place butter evenly over the cake mix.
  • Bake for 40-45 minutes, until golden and bubbly. Serve warm or at room temperature.

Video

Nutrition

Calories: 261kcalCarbohydrates: 35gProtein: 1gFat: 12gSaturated Fat: 7gCholesterol: 30mgSodium: 414mgPotassium: 28mgSugar: 18gVitamin A: 360IUVitamin C: 0.2mgCalcium: 94mgIron: 0.9mg
Keyword dump cake peach cobbler, Peach Cobbler Dump Cake, Peach Dump Cake, Peach Dump Cake Recipe
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